Melegatti leavened cakes are so good and one slice is not enough! Queens of every party, these cakes contain the flavors of the Italian bakery tradition in a triumph of sweetness and gluttony. From the irresistible Nocciolone to the classic Limoncello and Tiramisù, to the delicious Cream and Berries. Discover all tastes: there are many delicious recipes to surprise you with every taste!
Soft cocoa dough with a heart of chocolate cream.
Soft sweetness with delicious mascarpone cream and scented coffee syrup, to be decorated with cocoa powder.
Soft goodness with buckwheat and candied orange, with a heart of ricotta cream.
Delicious cocoa dough enriched with delicious apricot jam, to be decorated with icing sugar.
Delicious soft dough cake, naturally leavened, with a heart of fresh lemon cream.
Soft dough with delicate milk cream and mixed berries jam, to be decorated with powdered sugar.
Delicious cake filled with tasty hazelnut cream, covered in layers with white chocolate, hazelnut grains and milk chocolate.
A very sweet custard cream heart covered with milk chocolate and mini pralines.