Tthe softness of the Colombe meets the gluttonous of Tiramisù and a sweetness come to life; its naturally leavened dough is filled with mascarpone cream and scented with coffee. For an Easter dedicated to goodness.
Mascarpone cheese cream
The concept of family extends to friends and loved people, different individuals, each one with their own personality, but together they create a harmonious unity, even more complex and rich.
Like a large family, Melegatti Colomba cakes are the fusion of a multitude of textures and scents. The softness of the dough, the crunchiness of the icing and the tasty, candied fruit combine harmoniously to create a richness of unique and unmistakable taste.